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Anaerobic Microlot Espresso

Fazenda Coqueiro

anaerobic fermentation

zimtbonbon

Single origin world set

The beast is back

c60 baracuda

available now

Winter Espresso

new microlot

Odo Shakiso

microlot of the week

Yellow Pacamara

This microlot from the beautiful highlands in Nicaragua is from our dear friends the Mierisch Family. This coffee impresses with its wonderful notes of passion fruit, candied orange, honey and cocoa.

Finca Doña Elsa

New harvest out now

sweet news

chocolate almonds

Ciao cocoa! We are saying goodbye to our individually wrapped chocolate-coated almonds. Our exclusive Supremo chocolate almonds are now available in the practical 135 g pack.

Supremo …der Familie Braune in der wohl besten und aufwendigsten Kaffeerösterei Deutschlands."

Der Feinschmecker Sonderausgabe 2025

specialty coffee setup

for at home

homebrew setup

Ancap
SUPREMO Cappuccino Cup Sale price€6,00

homebrew setup

Ancap
SUPREMO Cappuccino Cup Sale price€6,00
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Kaffeeplantage im Vordergrund. Sonne bricht durch Wolkendecke im Hintergrund. Sítio Baixadão, Brasilien | SUPREMO Coffee

Direct Trade

the direct purchase of our green coffees,
allows us to pay fair prices to coffee farmers
and their workers.

NEWS

From the blog

Junge Frau pflückt Kaffee Bohnen in Indien (Araku)

Nachhaltigkeitsrevolution Araku Valley

Wir sind wieder einen Schritt nach vorne in Sache Direct-Trade-Bio-Kaffees und arbeiten ab diesem Jahr in Indien nur noch mit Bio-Arabicas aus Araku! Wir haben in den vergangenen Jahren schon einig...

Read more
Tütenfarbe = Geschmacksprofil

Bag Color = Flavor Profile

During recent years, we pondered a lot about the subject packaging and sustainability to make the first contact one has with our coffee not only more beautiful but also better in a holistic way. Fi...

Read more
Finca Dona Elsa | Wie alles begann | Part 1

Finca Doña Elsa | How Everything Started | Part 1

Finally the time has come! A delivery of green coffee from Costa Rica has reached Kapellenstraße. It’s tiny in comparison to the deliveries we typically receive, but this time the excitement is p...

Read more

Proud members of

The Alliance for Coffee Excellence is a non-profit organization that provides coffee farmers with training in cultivation, processing, and marketing of specialty coffees. As a board member, we support this initiative.

The Cup of Excellence recognizes the best coffees of a country for each harvest. As a board member and sponsor, we are proud to be a part of this coffee institution.

World Coffee Research is committed to research on coffee cultivation in the origin countries of coffee, with a focus on sustainability. As a supporting member, we naturally endorse and support their efforts.

The Specialty Coffee Association establishes the quality standards for the global coffee industry. As a roastery and café, we are proud members of the SCA.