SUPREMO COFFEE

Family Celebration Omni Roast

From a small family project, a special coffee community has grown over 20 years — and we’re celebrating that journey with this coffee.

Roasted Coffee

€19,80

(€5,66/100g)

Tax included. Shipping calculated at checkout

Weight:

350 g

Variant

Granulation

Facts

Blend

100% Arabica

Suitable For

Espresso Machine | Stove Top | Cezve/Ibrik

Recipe for Double Espresso

Dose
Yield
Time

18 – 19 g
45 – 50 g
26 – 31 s

**20 Years of SUPREMO – Our Journey with You!**

What began 20 years ago as a small family project has grown into a special community — built on trust, friendship, and a shared passion for exceptional coffee. Today, SUPREMO stands for outstanding quality, direct relationships with farms, and a deep love for true craftsmanship. Many of our partner farmers have been with us since the very beginning and remain an essential part of SUPREMO to this day. Our family is still involved with heart and soul, and we thank everyone who has supported us along the way.

To celebrate our 20th anniversary, we created two very special blends for you: the Family Celebration Espresso and the Family Celebration Omni Roast — made from 100% directly traded beans from long-standing partner families in Brazil and Costa Rica.

This anniversary edition is a tribute to 20 years of passion, quality, and community. For us, quality is more than a standard — it’s the result of genuine dedication throughout the entire journey from seed to cup: from cultivation and fair trade to careful roasting. Our close relationships with our partners are the heart of SUPREMO. Together, we create coffee that is more than a drink — it’s an expression of respect, friendship, and craftsmanship.

Every package tells our story.
The espresso delights with chocolatey, caramel notes and a creamy texture, while the omni roast shines with fruity clarity and versatile character.

Thank you for your loyalty and enthusiasm — without you, SUPREMO would not be what it is today.

Work hard,
stay humble,
enjoy good coffee.

We’re excited for what’s ahead and for continuing this journey together with you. Thank you!

Preparation filter coffee

There are many different recipes that lead to an excellent cup of coffee, the following example should serve as a basic recipe and can be changed and adapted according to your wishes and willingness to experiment. With this recipe you will brew about 270 ml of coffee, that is one cup, or two cups.

Here is a small guide:

	V60	CHEMEX
Water temperature	90 – 96 °C	90 – 96 °C
Brewing ratio	1:15	1:15
Dose	18 g	18 g
Amount of water	300 g	300 g
Grind	Medium 20 – 30 Clicks on the Comandante	Medium-coarse 24 – 35 Clicks on the Comandante

Step by step

Step 1 Preparation:

Grind 18 g of coffee
Rinse the filter paper to get rid of papery flavor and preheat the brewer.

Step 2 Blooming:

Pour in 18 g of coffee.
Start timer.
With approx. 40 g water, wet all coffee evenly and quickly.

Blooming prepares the coffee for the coming extraction.

Step 3 Intervals:

Use slow circular motions going inward and back outward in spirals for each pour

00:30 min to 120 g
00:50 min to 180 g
01:15 min to 240 g
01:40 min to 300 g

Finally, wait until the coffee has finished brewing and enjoy!

Family Project Supremo

Our quality standards

We are convinced that no machine can replace a traditional roasting start and a good roasting master. At Supremo, coffee is not industrially produced - because Supremo is a traditional family coffee roaster. Day after day we work hard together to produce the best coffee and to inspire our customers for true coffee enjoyment! We attach great importance to first-class and always checked manual work.

The roasting craft

We roast in several small, traditional cast-iron roasting drums. We take our time until the coffee is really well roasted - each roasting batch separately. Due to the slow roasting, the coffee tastes strong and is particularly easy on the stomach and digestible. Insiders call this "Cast Iron Slow Roast". We call it: "Good things take time". Because if you roast too hot and too fast, you get beans that are brown on the outside - but don't reveal much of the magic inside. But this is exactly what we want to get out of the beans. After roasting, we do not rub the beans with water. We cool them with air and thus give them the opportunity to intensify the roasting aroma. Best craftsmanship and time - that is our secret!

Family Celebration Omni Roast

€19,80

Freshly ground tastes better!

Get the best out of Family Celebration Omni Roast. The Comandante® delivers precise grinding results. From espresso to French Press, everything is possible.

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